warm chocolate cheesecake
softly whipped cream, chocolate sauce

lemon pound cake
lemon custard, golden pineapple, honey-lemon yogurt

vanilla panna cotta
navel orange, lemon sorbet, pistachio, pecan shortbread

chocolate toffee ice cream sandwich
toffee chocolate wafers

maple-caramel nut cake
almonds, pecans, cashews, walnuts, malt ice cream

georgia fuji apple tart
ginger brown butter, vanilla ice cream

fresh sorbets
-- one of each, with meringue --
passion fruit, raspberry, meyer lemon

snacks are priced between $5 - $14, starters between $12 - $29,
entrees between $32 - $48, desserts between $11 - $12

pastries: kathryn king
chef / owner: gerry klaskala

Dinner