Bar

The bar at Aria is always open to walk-ins, with reservations also available for those who prefer to plan ahead. Here, a thoughtfully curated selection of wines by the glass takes the lead, complemented by seasonal cocktails and dishes from our daily à la carte menu. Recognized among Atlanta’s best wine programs, our selections invite exploration—whether you’re stopping in for a light bite or settling in for a full evening. This relaxed corner of Aria offers an inviting, elegant setting. View our menu here.

Dining Room

Our dining room offers a space that feels both intimate and refined, where Chef Gerry Klaskala’s modern American cuisine takes center stage. Each dish can be paired with a selection from our award-winning wine list or a seasonal cocktail crafted to complement the moment. Dessert is an essential part of the experience, with Pastry Chef Kathryn King’s creations offering a memorable final note. À la carte and tasting menus are available and evolve with the rhythm of the season. Reservations are recommended. View our menu here.

About us

At Aria, we understand that memorable dining experiences defy routine.
Some evenings call for comforting favorites, others for discovery and celebration. Our philosophy embraces this variety, offering a space that is both welcoming and effortlessly elegant, with a team that is thoughtful, engaging, and attuned to each table’s rhythm. Rooted in modern American cooking, our daily menus honor the season’s best ingredients through careful preparation. We take pleasure when a guest returns for a dish that lingered in memory—and equal joy in helping mark life’s most meaningful celebrations.